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  1. Hace 5 días · Step 1. Chop ¼ pound bacon; sauté until browned but not crisp, about 8 minutes. Transfer cooked bacon to paper towels to drain. Add onion and garlic to pan. Cover, and cook over low heat, stirring occasionally, until softened, about 10 minutes. Remove from heat, and set aside.

  2. Hace 5 días · Recipes. Main Courses. Beef and Veal. Italian Meat Loaf is rated 5.0 out of 5 by 1 . Prep Time: 20 minutes. Cook Time: 60 minutes. Servings: 6. Leftover meat loaf makes great sandwiches. Spread slices of French or Italian bread with pesto-flavored mayonnaise, and layer each sandwich with slices of meat loaf and ripe tomatoes, topped with greens.

  3. www.allrecipes.com › chicken-meatloaf-recipe-8635675Chicken Meatloaf Recipe

    Hace 1 día · Dotdash Meredith Food Studios. Preheat the oven to 350 degrees F (175 degrees C). Lightly spray an 8-x 4-inch loaf pan with cooking spray. Stir together chicken, onion, panko, Parmesan cheese, parsley, mayonnaise, garlic, thyme, Worcestershire sauce, salt, garlic powder, and black pepper in a large bowl until just combined.

  4. Hace 4 días · Jump to Recipe. An American classic gets a serious flavor upgrade in this Mexican Meatloaf. Made with chorizo, rolled oats, corn, bell peppers and topped will a fabulous chipotle glaze, this is no ordinary meal!

  5. Hace 2 días · Instructions. Preheat your oven to 350°F (175°C). Lightly grease a loaf pan with olive oil and set aside. In a large mixing bowl, combine the ground beef, chopped onion, minced garlic, grated carrot, breadcrumbs, beaten eggs, Worcestershire sauce, ketchup, dried thyme, dried oregano, salt, and black pepper.

  6. Hace 5 días · This Southern meatloaf is made with a combo of ground beef and ground pork, has just the right veggies, pimentos, Cajun seasoning, and topped with BBQ sauce. JUMP TO RECIPE. This southern meatloaf is everything you want in a tender, moist, and super flavorful meatloaf.

  7. Hace 4 días · Preheat your oven to 400° F and spray a muffin tray with non-stick spray. Set aside. To a large bowl, add the ground beef, chopped onion, and garlic. Next, sprinkle the beef with garlic salt, seasoned salt, pepper, Italian seasoning, chili powder, cumin, oregano, brown sugar, and parmesan cheese.