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  1. We are a community-focused bakery located in Trumansburg, NY. We work closely with our partners- Oechsner Farms and Farmer Ground Flour- to make great breads from local organic grains

  2. 5,492 Followers, 1,315 Following, 668 Posts - Wide Awake Bakery (@wideawakebakery) on Instagram: "🥖 We bake for you. @oechsnerfarms grows the grain. @farmergroundflour mills the grain. You eat! 435 Franklin St, 11-6, Tue-Fri. 📍Trumansburg, NY"

  3. Wide Awake Bakery, Hector, New York. 3,637 likes · 3 talking about this · 123 were here. We bake for you. Thor and Dan, at Oechsner Farms, grow the grains, and the gang at Farmer Ground Flour grind...

  4. WE SAW the bakery as a place where skill and hard work could be applied to simple materials. WE BELIEVED that our work could then feed our community and contribute to human thriving. WE ENVISIONED loaves shaped with care, each embodying our attention and love.

  5. 29 de may. de 2016 · 2.9K. 153K views 7 years ago. Wide Awake Bakery, part of the thriving agriculture and food culture in Ithaca, New York, opened in April 2011. Filmmaker Allison Usavage gives us a glimpse of the...

  6. 1. Choose a bread that keeps well: Sourdoughs and breads with a higher rye content have the longest shelf life. 2. If you can’t eat it now, but you intend to eat it soon, keep it at room temperature.

  7. Wide Awake Bakery - Facebook