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19 de jun. de 2019 · Bushmeat is the meat of wild animals, especially from Africa, that is hunted for food and income. Learn how bushmeat threatens wildlife, the environment, and human health, and what efforts are being made to combat the trade.
Bushmeat is meat from wildlife species that are hunted for human consumption. Bushmeat represents a primary source of animal protein and a cash-earning commodity in poor and rural communities of humid tropical forest regions of the world.
3 de sept. de 2014 · Bushmeat is any terrestrial animal hunted for food, especially in Central Africa. Learn about the types, amounts, drivers, impacts and controversies of bushmeat consumption and trade in this fact sheet by CIFOR-ICRAF.
17 de abr. de 2020 · Bushmeat is wild meat from vertebrates that is eaten as food in tropical and subtropical regions. Learn about the drivers, impacts and solutions of bushmeat consumption and trade from CIFOR's research and projects.
7 de oct. de 2022 · Bushmeat is wild animal meat from jungles, savannahs or wetlands. It is a source of protein for many communities, but also a driver of biodiversity loss and zoonotic diseases. Learn how IFAW fights illegal bushmeat trade and its impacts.
18 de may. de 2023 · Bushmeat is wild meat from animals hunted in forests for subsistence or luxury. It threatens biodiversity, spreads diseases, and fuels illegal trade. Learn about the causes, consequences, and solutions of the bushmeat crisis.
Bushmeat is the meat of wild animals harvested in tropical and sub-tropical countries for food and non-food purposes. Learn more about bushmeat, its impacts, conservation and management from CIFOR's news, publications and projects.
