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4 de mar. de 2021 · Grace Garwood | March 4, 2021. Microsoft cofounder and philanthropist Bill Gates recently proposed that shifting beef consumption in wealthier countries to 100% synthetic alternatives could significantly reduce carbon emissions in the long term, reported MIT Technology Review ( Feb. 14 ). But is Gates’ proposition realistic?
4 de jul. de 2023 · A little over a decade ago, only a handful of researchers were investigating the potential of laboratory-made meat. The world’s first cultured beef burger, which reportedly cost US$325,000, was ...
20 de may. de 2022 · Artificial meat is a broad term that encompasses three main types of meat replacements: meat alternatives derived from plant extracts and fungi; cultured (or laboratory-grown or synthetic meat) produced in vitro through tissue engineering or derived from genetically modified organisms and cloned animals through genetic engineering.
9 de dic. de 2020 · One estimate by the consulting firm Kearney in Chicago, Illinois, suggests that 35% of all meat consumed globally by 2040 will be cultured — a change that is projected to reduce...
28 de jul. de 2020 · Cultured meat (also called in vitro meat, synthetic meat, lab-grown meat, bioartificial muscle, and Frankenstein meat) is the latest emerging meat alternative. It can be defined as artificial meat produced using stem cell technology [ 62 ].
26 de abr. de 2021 · April 26, 2021. Ms Tech | Pexels. Bill Gates made headlines earlier this year for saying that “all rich countries should move to 100% synthetic beef” in an interview with MIT Technology Review...
17 de abr. de 2023 · The expression ‘synthetic meat’, in this sense, emphasizes an opposition to “natural” food. Such an opposition has been largely used in public debates and media messages in the last decade 8 .
