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  1. 8 de feb. de 2024 · Sweet potatoes are starchy root vegetables that are rich in vitamins, minerals, antioxidants, and fiber. They may promote gut health, prevent cancer, support vision, enhance brain function, and boost immunity.

  2. Learn about the different varieties, colors, and nutrients of sweet potatoes, a root vegetable rich in beta-carotene and vitamin A. Find out how to store, cook, and serve sweet potatoes in various ways, from soups and salads to mashed and roasted.

  3. en.wikipedia.org › wiki › Sweet_potatoSweet potato - Wikipedia

    The sweet potato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable. The young shoots and leaves are sometimes eaten as greens.

  4. 4 de nov. de 2019 · Sweet potatoes are a good source of fiber, potassium, vitamins, and antioxidants. They may help improve insulin sensitivity, blood pressure, digestion, eye health, immunity, and reduce inflammation.

  5. 13 de mar. de 2022 · Learn about the types, nutrition, and potential health benefits of sweet potatoes, a starchy root vegetable. Sweet potatoes are rich in vitamin A, fiber, and antioxidants, and may help improve vision, gut health, and blood sugar control.

  6. 2 de oct. de 2023 · What can you make with sweet potatoes? Add our best sweet potato recipes to your breakfast, lunch, dinner, and dessert rotation and you'll never wonder again.

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