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  1. 5 de ene. de 2023 · Genome-wide identification and expression analysis of the ZF-HD gene family in pea (Pisum sativum L.) Front Genet . 2023 Jan 5:13:1089375. doi: 10.3389/fgene.2022.1089375.

  2. 5 de ene. de 2023 · To identify the ZF-HD genes in Pisum sativum, two HMM analyses were performed, generating 18 PsZF-HD genes after confirming ZF-HD domain by SMART and NCBI Conserved Domain Search Service Supplementary File S1). The longest variable splicing was adopted for the study (Supplementary File S2).

  3. Genome-wide identification and expression analysis of the ZF-HD gene family in pea (Pisum L.) Pea is a conventional grain-feed-grass crop in Tibet and the only high-protein legume in the region; therefore, it plays an important role in Tibetan food and grass security.

  4. 5 de ene. de 2023 · Genome-wide identification and expression analysis of the ZF-HD gene family in pea (Pisum sativum L.) January 2023. Frontiers in Genetics. DOI: 10.3389/fgene.2022.1089375. License. CC BY...

  5. Pisum sativum es una planta herbácea de la familia de las leguminosas ( Fabaceae ), más o menos trepadora, propia de la cuenca mediterránea, aunque muy extendida en todo el mundo. Se cultiva para consumir las semillas.

  6. 29 de jun. de 2023 · Pisum sativum L., commonly referred to as dry, green, or field pea, is one of the most common legumes that is popular and economically important. Due to its richness in a variety of nutritional and bioactive ingredients, the consumption of pea has been suggested to be associated with a wide range of health benefits, and there has ...

  7. 22 de jun. de 2020 · Pea ( Pisum sativum L.) is an important source of high-quality vegetable protein in the human diet. Its protein components are generally considered hypoallergenic, and many studies have highlighted the health benefits associated with the consumption of pea protein.