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  1. www.fda.gov › food › food-labeling-nutritionFood Allergies | FDA

    10 de ene. de 2023 · Food allergies occur when the body's immune system reacts to certain proteins in food. Food allergic reactions vary in severity from mild symptoms involving hives and lip swelling to severe,...

    • Gluten

      FDA issued a final rule defining “gluten-free” for food...

  2. 23 de abr. de 2021 · President Biden on Friday signed into law a new measure that designates sesame as the ninth major food allergy and ramps up allergy research, enacting a bipartisan attempt to address marked...

  3. On April 23, 2021 President Biden signed into law a new food allergy bill, the Food Allergy Safety, Treatment, Education, and Research (or FASTER) Act of 2021. This will mean that sesame must be labeled as a major food allergen on all packaged foods regulated by the U.S. Food and Drug Administration (FDA) beginning January 1, 2023.

  4. 26 de abr. de 2021 · The new allergen law extends the federal government’s list of “major allergens” to nine foods. But other less common allergens can still go into foods without being printed on packaging....

  5. Before 1 October 2021, the allergen information for these products could be provided by any means. This includes being informed verbally by staff. Governments across the UK have decided that these...

  6. New law introduced to extend labelling requirements for people with food allergies and intolerances. Millions of allergy sufferers across the country will be protected by a new law laid in...

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