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1 de oct. de 2021 · The new law was campaigned for by Tanya and Nadim Ednan-Laperouse, the parents of 15-year-old Natasha, who died in July 2016 after eating Pret's artichoke, olive, and tapenade baguette.
In September 2019, Natasha's legacy was laid in parliament and is known as "Natasha's Law". It includes stricter requirements for pre-packaged foods to carry a full ingredients list. With other high-profile allergy fatalities since Natasha’s death, the food industry has had to recognise the need for it to change allergen information labelling.
5 de sept. de 2019 · Following the tragic death of Natasha Ednan-Laperouse, the teenager who died after suffering an allergic reaction to a Pret a Manger baguette, the government confirmed stronger laws would be...
1 de oct. de 2021 · 15-year-old Natasha Ednan-Laperpouse died in 2016 after she had an allergic reaction to a baguette. A new food safety law has now come into force requiring food retailers to provide full...
18 de may. de 2022 · Her parents successfully campaigned to introduce Natasha's Law in October last year, which requires full ingredient and allergen labelling on all food made on premises and pre-packed for direct...
The changes, also known as Natasha’s Law, require businesses to label all food that is prepacked for direct sale with a full list of ingredients, with the 14 major allergens emphasised in the...
1 de oct. de 2021 · The parents of a teenager who died after an allergic reaction to a Pret a Manger baguette have welcomed the introduction of a new food safety law. The rules - known as "Natasha's Law" -...
