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The allergen labelling requirements are outlined in the EU Food Information for Consumers Regulations. Natasha's Law - why the changes to allergen information were introduced. Before 1 October 2021, the allergen information for these products could be provided by any means. This includes being informed verbally by staff.
The government will introduce legislation by the end of summer mandating full ingredients labelling for foods prepacked for direct sale, and the new laws will come into force by summer 2021 ...
Amendments to the Food Information Regulations introduced by Natasha’s Law came into effect in October 2021. They require prepacked for direct sale (PPDS) foods, other than those sold by distance means (for example over the internet or by telephone), to be labelled with a full ingredient list that emphasises the presence of allergens in the food. ...
19 de may. de 2021 · 19 May 2021. Natasha’s Law – new allergen legislation that requires food packed on the same site from which it’s sold to be labelled with full ingredients – will be in force from October 2021. The law was introduced in 2019 following the tragic death of teenager Natasha Ednan-Laperouse, who suffered a fatal allergic reaction after ...
17 de sept. de 2020 · For England-based businesses working in the food industry, Natasha’s Law will bring essential changes to food labelling regulations as of October 2021. The purpose of this new legislation is to protect the estimated 2 million people diagnosed with food allergies in the UK. It’s hoped that Natasha’s Law will prevent severe reactions and deaths caused by a lack of clarity and insufficient ...
1 de oct. de 2021 · October 1, 2021. 5 min read. From October 2021, you must label all foods produced and packed for sale at the same premises with a full list of ingredients. This has come into force under Natasha’s Law, a new food labelling legislation created after Natasha Ednan-Laperouse had a fatal allergic reaction. Natasha’s family have since campaigned ...
Prepacked for direct sale. New legislation, which requires food businesses in Scotland to include the product name and full ingredient information on food sold prepacked for direct sale (PPDS), came into force on 1 October 2021 in Scotland and the rest of the UK. The new legislation improves information about allergens and other ingredients in ...
