9 de sept. de 2021 · Our downloadable guide includes the information you need to work towards complying with Natasha’s Law, including details about the regulations, the 14 allergens, how to identify food which is prepacked for direct sale, and technical information on new labelling requirements. It has been prepared by experts from the Bureau Veritas food team
The Requirements Of Natasha’s Law Are As Follows: From 1st October 2021, the Food Information (Amendment) Regulations will come into force throughout the UK. From this date, EHOs will be including checks on the labelling of PPDS to their inspections and will be able to take enforcement action where appropriate.
Getting ready for Natasha's Law - a guide for hospitality. Everything your business needs to get prepared. Our eBook is packed full of facts and information to educate and prepare hospitality operators from hotels, restaurants, food-to-go, pubs and bars for the introduction of Natasha's Law on 1st October 2021.
13 de oct. de 2021 · Natasha’s Law came into force on 1 October 2021, which means that we are now already seeing important changes to the way certain foods are labelled and sold. To help ensure food businesses are up-to-speed and are implementing these changes, I’ve summarised the law and what it means, alongside a four-step plan for following it.
These videos provide a guide to implementing the new labelling requirements under the law. ... Known simply as ‘Natasha’s Law’, these changes empower consumers who have a food hypersensitivity (food allergy, intolerance or coeliac disease) to make clear, safe choices when buying food. Prepacked for Direct Sale (PPDS) foods explained.
21 de sept. de 2020 · Allergen Management is a huge responsibility and food businesses failing to comply could be prosecuted. Most notably, Pret A Manger faces trial after student had severe allergic reaction to sesame in sandwich that ‘was not correctly labelled’. This case has now led to Natasha’s Law, which is due to come into effect October 2021.
24 de mar. de 2021 · March 24, 2021 3:12 pm In October 2021, the law changed to extend the display and communication of allergen information in foods to include all foods that are pre-packed before the point of sale AND includes: Foods packaged before selecting and ordering: Foods sold online from a website or menu Foods sold from a mobile food outlet/van