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15 de feb. de 2022 · Extra-rare - bleu - carne muy roja - 46 a 49ºC; Rare - saignant - centro rojo; suave - 52 a 55ºC - Rojo o inglés; Medium rare - à point - centro rojo cálido; firme - 55 a 60ºC; Medium - demi-anglais - rosa y firme - 60 a 65ºC - Medio Medium well - cuit-poco rosa al centro - 65 a 69ºC
5 de mar. de 2024 · Rare: 120 to 130 F; 5 then 3 minutes per side; pull off the grill at max 125 F; Medium-Rare: 130 to 135 F; 5 then 4 minutes per side; pull off the grill at max 130 F; Medium: 140 to 150 F; 6 then 4 minutes per side; pull off the grill at max 145 F; Medium-Well: 155 to 165 F; 7 then 5 minutes per side; pull off the grill at max 160 F
Extra-rare or Blue (bleu) very red: 46–49 °C: 115–125 °F: Rare (saignant) red center; soft: 52–55 °C: 125–130 °F: Medium rare (à point) warm red center; firmer: 55–60 °C: 130–140 °F: Medium (demi-anglais) pink and firm: 60–65 °C: 140–150 °F: 145 °F and rest for at least 5 minutes Medium well (cuit)
20 de jul. de 2022 · Medium-rare steak is one of the most popular levels of doneness. A medium-rare steak will have a seared outside layer with a reddish-pink center. To cook a medium-rare steak, sear it in a hot cast iron skillet over high heat for about four minutes per side, or until the internal temperature reads between 130°F and 140°F.
22 de nov. de 2022 · Medium rare steak needs an internal temperature of 130 to 135℉ (54 to 57℃), which should take around 6 minutes on a medium-high grill. Turn the steak once, giving it 3 minutes and 30 seconds on each side. When cut into, it should feel slightly firm, and the center of the steak should have a warm red center.
28 de jun. de 2022 · Medium Rare. Medium Well. Well Done. 6 Different Levels of Cooking Steak Explained. The USDA recommends that all meat be cooked to at least 145°F to avoid any risk. But, if the proper precautions are taken, they are safe to eat. 1. Blue (bleu) steak is traditional French cuisine and is a little shy of entirely raw.
traducir MEDIUM RARE: entre poco hecho y al punto. Más información en el diccionario inglés-español.
