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Mary Anna McCartney (born 28 August 1969) is a British photographer, documentary filmmaker, plant-based and vegetarian cookbook author, and Global Ambassador for Meat Free Monday. McCartney is a daughter of musician Paul McCartney and photographer Linda McCartney, and is the sister of fashion designer Stella McCartney .
4 de nov. de 2023 · By Mary McCartney. From Saturday Kitchen. Ingredients. For the smoky sausages. 4 tbsp olive oil. 1 medium red onion, finely chopped. 1 medium red pepper, deseeded and finely chopped. 2 garlic cloves, finely chopped. 3 tbsp sun-dried tomatoes, finely chopped. 3 tbsp mixed fresh herbs (such as sage and rosemary), finely chopped.
26 de feb. de 2022 · The cooking series Mary McCartney Serves It Up! is streaming on Discovery+. She is married for the second time, has four sons and lives in London. What is your greatest fear?
295K Followers, 586 Following, 2,837 Posts - Mary McCartney (@marymccartney) on Instagram: "Photographer, Director, Food Writer, TV presenter and Global Meat Free Ambassador for @MeatFreeMonday & Green Monday"
Smoky dogs. 11 ratings. Rate this recipe. Enjoy these homemade vegan hot dogs for Bonfire Night and beyond, finished with a dollop of sticky caramelised onions. By Mary McCartney. From...
She cooks up Smokey Dogs, a fabulous Chef’s Salad inspired by her mum, showcases an incredible Banoffee “Cheesecake” then it’s over to LA for Dave’s self shot recipe video directed by his young daughter and a transatlantic taste off as Dave and Mary check out each other’s recipes.
18 de jun. de 2022 · Mary McCartney on her family and other animals. Frisky horses, a frog in peril and a Beatle. Mary McCartney shares her most affectionate shots – and what she's baking for her father's 80th....
