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Our professional school of Italian cuisine stands out as one of the best in the world for the training of chefs, pastry chefs, Italian bakery professionals, master pizza and ice-cream makers, sommeliers, dining room professionals and catering managers of tomorrow. Discover our upcoming courses.
- Professional Courses
Piazza Vittorio Emanuele II, 10 14055 - Costigliole d'Asti...
- Info & Contacts
Course on modern culinary techniques and innovative...
- Certifications
ICIF is certified UNI EN ISO 9001-2015 by Bureau Veritas for...
- International events
In these exhibitions, the Institute of Costigliole d’Asti...
- Concepts
Course on modern culinary techniques and innovative...
- Video
Piazza Vittorio Emanuele II, 10 14055 - Costigliole d'Asti...
- Professional Courses
ICIF - Italian Culinary Institute for Foreigners. 14K likes · 204 talking about this · 106 were here. Since 1991, the first school of cuisine, promoting the Italian food, culture and oenology around the
ICIF si distingue come una delle migliori scuole nel mondo per la formazione di cuochi, pasticceri, professionisti della panetteria italiana, mastri pizzaioli e gelatieri, sommelier, professionisti di sala e manager della ristorazione di domani. Scopri i nostri prossimi corsi.
Master course in Italian cuisine and oenology - level I and II. The Master course in Italian Cuisine and Oenology – Level I and II, lasting 180 days, is divided into two parts: the first, with a duration of 55 days of theoretical-practical lessons at the ICIF headquarters and educational field trips; the second consists in a 120-days ...
ICIF - Italian Culinary Institute for Foreigners. 14 mil Me gusta · 144 personas están hablando de esto · 106 personas estuvieron aquí. Since 1991, the first school of cuisine, promoting the Italian...
3 month all-inclusive program presenting the most thorough spectrum of Italian Haute Cuisine in Italy including traditional & innovative cuisine, pastry, baking, gelato, curing, drying and conserving, pairing food and wines and much more.
Costigliole d’Asti Castle is home to the ICIF, Italian Culinary Institute for Foreigners, and international cooking school established in 1991. The food and wine courses promoted by the school are attended by professionals, graduates from catering schools or training centres, amateur cooks who come from all over the world to become ...
