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23 de abr. de 2022 · Brooke Williamson and Nick Roberts tied the knot in 2007. The husband and wife are also business partners and own several establishments. As for their kids and family, the couple has a son Hudson.
12 de may. de 2017 · It was a familiar feeling though: Most of Williamson's female chef friends don't have children, at least for now. "It's a constant juggle," she says.
25 de abr. de 2021 · After almost six years of dating, the couple tied the knot in 2007 and has a son, Hudson Roberts. The power couple has been each other’s pillar throughout the years and co-owns three restaurants. Their son, Hudson, also shows a passion for cooking.
21 de ago. de 2023 · Brooke Williamson and Nick Roberts are a married couple. They have been together since 2001 and got married in 2007. Nick Roberts is also a chef and co-owner of the restaurants Brooke Williamson and Nick Roberts own together, including Hudson House, the Tripel, and Playa Provisions.
Williamson was born in Los Angeles to Catherine Elliot and Keith Williamson; her parents were both artists. She had an early interest in cooking and worked as a teacher's assistant at the Epicurean Institute of Los Angeles at age 15. She graduated from Crossroads School for Arts and Sciences in 1996.
12 de oct. de 2022 · She was a young mom (in fact, the only mom in that cast), competing fiercely to stay in the running for the coveted “Top Chef” title. In between cooking rustic fares, she opened up to the camera about the struggles of filming while having minimal contact with her then 4.5-year-old son, Hudson.
Trivia. She became the youngest female chef to ever cook at the James Beard House. Family Life. She married Nick Roberts in 2007. She has a son named Hudson. Associated With. She and Stephanie Cmar both competed on Top Chef: Seattle. Popularity.
