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  1. 30 de ene. de 2024 · In a small bowl, whisk together the pineapple, brown sugar, mustard and cloves. Spread over the ham, pressing the mixture into the cuts. Bake the ham, uncovered, for 30 to 60 minutes, until a thermometer inserted into the center of the ham reads 140°. Editor’s Tip: Every kitchen needs an instant-read thermometer!

  2. 29 de sept. de 2023 · Brown Sugar and Pineapple Glazed Ham. 4.5. (63) 41 Reviews. 12 Photos. This pineapple glaze for ham has been a holiday tradition in our house for years! Any leftover ham is delicious, served with some more fresh pineapple. Submitted by Lex. Updated on September 29, 2023. Tested by. Allrecipes Test Kitchen. 12. Prep Time: 20 mins. Cook Time:

  3. 23 de ene. de 2024 · Go retro with this brown sugar baked ham with pineapple. Massage brown sugar and spices into the ham 24 hours before you serve it. Cover with pineapple, and bake slow and low for a juicy, succulent Easter or Christmas ham.

  4. 29 de feb. de 2024 · This homemade ham glaze combines brown sugar, pineapple juice, soy sauce, mustard, vinegar, and garlic to create a sweet, salty, tangy, sticky glaze that adds tons of flavor and keeps your ham juicy and delicious!

  5. 18 de mar. de 2023 · Prep: 20 minutes. Cook: 2 hours 35 minutes. Total: 2 hours 55 minutes. The most incredible brown sugar glaze there ever was. Perfectly sweet, tangy and savory! An absolute holiday classic. 5 stars ( 7 ratings) Print Recipe Pin Recipe Leave a Review. Ingredients. 1 (8-lb) bone-in, fully cooked, smoked ham, at room temperature. 1 cup brown sugar.

  6. 14 de abr. de 2017 · Step One: Begin by placing the spiral-sliced ham into the Slow Cooker or crock pot. If needed, trim the base of the ham so it fits comfortably within. Step Two: Top the ham with crushed pineapple bits, ensuring even distribution. Sprinkle over two cups of brown sugar.

  7. 14 de nov. de 2023 · Last updated on February 2, 2024. •. Jump to Recipe. Save Recipe. Jump to Video. This easy Baked Ham with pineapple brown sugar glaze is delicious, beautiful, and perfect for anytime from a simple Sunday dinner to holiday entertaining for Easter or Christmas. It’s always a crowd favorite!