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  1. Lydia Tamasin Day-Lewis (born 17 September 1953) is an English television chef and food critic, who has also published a dozen books about food, restaurants, recipes and places. She writes regularly for The Daily Telegraph, Vanity Fair, and Vogue.

  2. 22 de mar. de 2010 · Mother of three, sister of Nine star Daniel Day-Lewis, and daughter of a poet laureate, Tamasin brings equal parts nurture, drama, and verse to the table—and even to her garden, which...

  3. 4 de sept. de 2020 · How I Spend It: Tamasin Day-Lewis on Roman gold on whatsapp (opens in a new window) Save. Tamasin Day-Lewis. Jump to comments section Print this page. Unlock the Editor’s Digest for free.

  4. 5 de oct. de 2011 · 05 oct 2011 - 07:00CEST. Escritora de libros de cocina, popular chef televisiva, articulista en periódicos anglosajones y realizadora de documentales, Tamasin Day-Lewis (Londres, 1953) es una...

  5. Tamasin is the daughter of Cecil Day-Lewis, poet laureate, and her brother is the acclaimed actor, Daniel Day-Lewis. She has established a career as a respected food writer - combining sophistication, literary skill and culinary class.

  6. Tamasin Day-Lewis was born on September 17, 1953 in Greenwich, London, England, UK. She is a producer and director, known for The Levin Interviews (1980), Looking Good Feeling Fit (1980) and Private Wound (1996).

  7. About the Author. Tamasin Day-Lewis writes for the London Daily Telegraph, Vanity Fair, and Food Illustrated. She edited The Englishwoman’s Kitchen, and in 1994, she was a finalist for The London Independent “Cook of the Year”. She is also the author of West of Ireland Summers and Last Letters Home. She lives in Somerset, England.