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Tamasin Day-Lewis is a food writer and author. She writes a weekly food column for The Daily Telegraph and has written several books, including Supper for a Song, All You Can Eat: 1,000 Recipes and Tamasin's Kitchen Bible: The One and Only Book for Every Cook.
8 de sept. de 2005 · From an illustrious family, Tamasin has also made a name for herself, in her own niche: cooking. Tamasin is the daughter of Cecil Day-Lewis, poet laureate, and her brother is the acclaimed actor, Daniel Day-Lewis. She has established a career as a respected food writer - combining sophistication, literary skill and culinary class.
6 de mar. de 2001 · The Art of the Tart: Savory and Sweet. Hardcover – March 6, 2001. by Tamasin Day-Lewis (Author) 4.7 25 ratings. See all formats and editions. Tarts are the perfect self-contained treat, a delectable indulgence. In this special collection, Tamasin Day-Lewis provides classic recipes and new twists for an assortment of savory and sweet tarts.
Supper for a Song: Tamasin Day-Lewis. by Tamasin Day-Lewis | 2 Oct 2009. 4.2 out of 5 stars 148. Hardcover. West Of Ireland Summers: A Cookbook. by Tamasin Day-Lewis | 26 May 1997. 4.9 out of 5 stars 14. Hardcover. Paperback. Tamasin's Kitchen Bible. by Tamasin Day-Lewis | 8 Sept 2005. 4.7 out of 5 stars 62. Hardcover.
18 de mar. de 2003 · Rrp A$65.00. ISBN 0304356549. Tamasin Day-Lewis’ cookbooks are as readable and engrossing as fiction. The former television documentary producer has written two other cookbooks, West of Ireland Summers, and The Art of the Tart, both of which have received high praise, along with two other books of non-fiction.
Tamasin Day-Lewis has 26 books on Goodreads with 749 ratings. Tamasin Day-Lewis’s most popular book is The Art of the Tart.
Tamasin Day-Lewis es una persona nacida el año 1953 en Reino Unido conocida por: Daniel Day-Lewis, el genio de Hollywood (TV)
