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  1. en.wikipedia.org › wiki › LardLard - Wikipedia

    Lard is a semi-solid white fat product obtained by rendering the fatty tissue of a pig. It is distinguished from tallow, a similar product derived from fat of cattle or sheep. Lard can be rendered by steaming, boiling, or dry heat.

  2. 23 de jul. de 2020 · Lard has less saturated fat than butter, and can also be a source of Vitamin D. Here's what a registered dietitian says about its health benefits and drawbacks. Search

  3. 8 de jun. de 2019 · Lard is pig fat that is rendered and used for frying, baking, and other cooking purposes. It is heat-stable, affordable, and may provide vitamins D and K2, but it also has some downsides such as saturated fat and cholesterol.

  4. Learn the meaning, pronunciation and usage of the word lard in English and Spanish. Find synonyms, examples, slang and forum discussions about lard and related terms.

  5. Aprende el significado y la traducción de "lard" en español con ejemplos, sinónimos y definiciones. Lard es una palabra inglesa que puede referirse a la manteca de cerdo, la grasa de cerdo o el proceso de mechar o engrasar algo.

  6. 15 de ene. de 2021 · Lard is a cooking fat made from 100 percent animal fat (usually pork) that has been separated from the meat. It can be unrendered, rendered, or processed, and it has different types depending on how it is extracted. Lard is healthier than vegetable shortening or butter, as it has less trans fat and saturated fat. Learn how to buy, render, and use lard for various dishes.

  7. traducir LARD: manteca de cerdo, manteca de cerdo, untar con manteca. Más información en el diccionario inglés-español.

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