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  1. 24 de ago. de 2023 · What's new in food labeling and nutrition, including label claims, nutrition labeling for restaurants, and links to industry guidance.

  2. The Nutrition Labeling and Education Act (NLEA), which amended the FD&C Act requires most foods to bear nutrition labeling and requires food labels that bear nutrient content claims and...

  3. Labeling & Nutrition Guidance Documents & Regulatory Information. Labeling & Nutrition Main Section. Topics. Temporary Policy Related to COVID-19. Allergens. Away-From-Home Foods...

  4. The role of Codex in Nutrition and Labelling. Codex provides guidance on the compositional requirements of foods so that they are nutritionally safe. Codex also provides guidance on general labelling of foods and the health or nutrient claims producers make on labels, with terms such as "low fat", "high fat" etc. Codex guidance ensures that ...

  5. FAO promotes Food Labelling as an effective tool to protect consumer health in terms of food safety and nutrition. Food labels convey information about the product’s identity and contents, and on how to handle, prepare and consume it safely.

  6. 13 de jul. de 2017 · Guidance on Nutrition Labelling. Guidance document for competent authorities, tolerances for the control of compliance of nutrient values declared on a label with EU legislation. A simplified summary table gives an overview of the different tolerance values included in the guidance document.

  7. Nutrition labelling is a description intended to inform the consumer of nutritional properties of a food. Nutrition labelling consists of two components: nutrient declaration; supplementary nutrition information. Nutrient declaration means a standardized statement or listing of the nutrient content of a food.