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3 month all-inclusive program presenting the most thorough spectrum of Italian Haute Cuisine in Italy including traditional & innovative cuisine, pastry, baking, gelato, curing, drying and conserving, pairing food and wines and much more.
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Our full immersion programs cover a variety of subjects...
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She completed her training at Italian Culinary Institute’s...
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The Italian Culinary Institute is represented in over 40...
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Professional Italian Cuisine Unlike so many other schools,...
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The Italian Culinary Institute offers participants the...
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Our full immersion programs cover a variety of subjects including cuisine, pastry, gelato and decoration, cheesemaking, charcuterie as well as fine dining experiences at several of Italy’s most unique restaurants.
10 de sept. de 2024 · Dal 1991, ICIF collabora con chef e ristoranti di eccellenza sul territorio nazionale, per offrire una formazione a 360 gradi sulla cucina regionale italiana, dalle cooking demo in aula alla formazione pratica nelle migliori cucine. Istruttori stellati Michelin e tirocini.
31 de oct. de 2023 · Italian Culinary Institute for Foreigners - Italian Cuisine and Wine Course This non-profit institute has been promoting Italian cuisine and oenology around the world since 1991 through their professional cooking courses.
Theoretical and practical lessons, recipe and technique books & all related costs at the Italian Culinary Institute and on location in Calabria, Italy. (350+ hrs. full immersion + cultural excursions)
Master course in Italian cuisine and oenology - level I and II. The Master course in Italian Cuisine and Oenology – Level I and II, lasting 180 days, is divided into two parts: the first, with a duration of 55 days of theoretical-practical lessons at the ICIF headquarters and educational field trips; the second consists in a 120-days ...
ICIF - Italian Culinary Institute for Foreigners. 14K likes · 79 talking about this · 123 were here. Since 1991, the first school of cuisine, promoting...