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6 November 1980 (age 43) Dublin, Ireland. Culinary career. Current restaurant (s) Myrtle, Anna Haugh at Conrad Dublin. Website. www .myrtlerestaurant .com. Anna Haugh (born 6 November 1980) is an Irish chef, restaurateur and TV personality.
Myrtle Restaurant is a Chelsea-based restaurant owned and run by Anna Haugh, a Dublin-born chef with 20 years of experience. It offers sophisticated yet informal dishes with Irish produce and a warm welcome.
62K Followers, 1,317 Following, 532 Posts - Anna Haugh (@haughser) on Instagram: "Head chef/ Owner at Myrtle Restaurant in Chelsea"
2 de nov. de 2022 · Anna Haugh is a Dublin-born chef who has worked with Gordon Ramsay and Monica Galetti. She joins Marcus Wareing and Gregg Wallace as a judge on MasterChef: The Professionals 2022.
9 de jul. de 2019 · Chef Anna Haugh on her first solo restaurant Myrtle and women in the kitchen - YouTube. The Staff Canteen. 151K subscribers. Subscribed. 25. 3.2K views 4 years ago. Listen to our interview with...
Anna Haugh recipes - BBC Food. Anna grew up surrounded by a family who loved cooking and while her career has brought her through some of the top restaurants all over the UK and France, she has...
7 de may. de 2019 · With an impressive CV that includes time with Gordon Ramsay, Shane Osborn and Philip Howard, Haugh is on the cusp of opening her debut restaurant, Myrtle, just off the King’s Road in London’s Chelsea on 9 May. This is her first independent project, and one that’s requiring her to wear multiple hats.
