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El aceite de oliva es un aceite vegetal de uso principalmente culinario. Se obtiene del fruto del olivo ( Olea europaea ), denominado oliva o aceituna. 1 Casi la tercera parte de la pulpa de la aceituna es aceite. Por esta razón, desde la Antigüedad se ha extraído fácilmente con una simple presión ejercida por un molino.
Olive oil is a liquid fat obtained by pressing whole olives, the fruit of Olea europaea, a traditional tree crop of the Mediterranean Basin, and extracting the oil. It is commonly used in cooking for frying foods or as a salad dressing. It can also be found in some cosmetics, pharmaceuticals, soaps, and fuels for traditional oil lamps.
3 de feb. de 2023 · Olive oil is a natural oil extracted from olives that is rich in healthy monounsaturated fats and antioxidants. It may lower your risk of stroke, heart disease, type 2 diabetes, Alzheimer's and more.
12 de ene. de 2022 · Learn everything you need to know about olive oil, the liquid gold of the Mediterranean. Discover the different types of olive oil, their health benefits, how to choose quality EVOO, and how to cook and store it.
Olive oil plays a key role in the Mediterranean diet. It provides healthful fats. In moderation, olive oil may help prevent a number of diseases. Learn more here.
30 de oct. de 2023 · Learn how extra virgin olive oil can improve your health, fight inflammation, and prevent heart disease. Compare it with other cooking oils and discover how to use it in your kitchen.
10 de may. de 2024 · Learn about olive oil, a food product extracted from the fruit of the olive tree, and its various grades, health benefits, and culinary applications. Find out how olive oil is made, where it is produced, and how it is classified by the International Olive Council.
