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21 de oct. de 2021 · This week we explore some farmer and seasonal food connections with Chef Dave Smoke McCluskey, founder of Corn Mafia, and grower/producer of Longhouse brand traditional food goods hominy, masa and grits.
5,241 Followers, 4,117 Following, 1,478 Posts - Dave Smoke-McCluskey (@cornmafia) on Instagram: "[]-[]-/\-[]-[] AKA codchef Mohawk Dad, Micro-Miller, Slow Food Ark of Taste Board Member. 3Sisters Evangelist.
A Long Time Coming - Dave McCluskey Lead Vocals - Dave McCluskey Piano and Organ - John Capek Electric Guitar - Dan Dugmore Acoustic Guitar - Fred Mollin Bass - Mike Porcaro Sax - Ernie...
17 de nov. de 2020 · Chef Dave “Smoke” McCluskey is a “Three Sisters Evangelist,” Culinary Educator, Co-Founder of Augusta Boucherie and an Avid Forager. The Three Sisters — corn, beans, and squash — have traditionally served as a cross-tribal cornerstone to Indigenous American cuisine.
21 de oct. de 2021 · This week on Cultivating Place we’re in delicious conversation with Chef Dave Smoke McCluskey, founder of Corn Mafia, and a grower/producer of such traditional corn products as Longhouse Selections’ hominy, masa, and grits.
David McCloskey is the author of The Seventh Floor, Moscow X, and Damascus Station. He is a former CIA analyst and former consultant at McKinsey & Company.
17 de may. de 2022 · Chef Dave Smoke McCluskey, founder of Corn Mafia closed his restaurant to pursue his passion for the most important of all indigenous ingredients, corn. He has been described as a colorful character and that's a pretty tame interpretation.
