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Turtle soup, also known as terrapin soup, is a soup or stew made from the meat of turtles. Several versions of the soup exist in different cultures, and it is often viewed as a delicacy. [1] Culinary description. The principal characteristic of turtle meat is that the broth it is cooked in becomes extremely gelatinous once cooled.
9 de jun. de 2015 · Learn how to make turtle soup, a rich and elegant stew with eggs and spinach, from Brennan's chef Danny Trace. You'll need fresh turtle meat, Creole seasonings, veal stock, tomato puree, sherry, hot sauce, Worcestershire and lemon juice.
4 de mar. de 2023 · Last Updated: March 4, 2023. Turtle soup is a favorite dish in the Southeastern states of the US, where fresh turtles aren't hard to come by. The strong meat is best accompanied by a rich tomato base with plenty of flavorful herbs and spices.
30 de jun. de 2023 · Learn how to make a hearty and flavorful turtle soup with cayenne pepper, lemon juice, eggs and more. This recipe uses turtle meat and takes about 2 hours to cook.
Over medium-high heat, melt the butter in a heavy 7-quart saucepan. Add the turtle meat and garlic. Cook until the meat is no longer pink, about five minutes, stirring occasionally. Stir in the onions, celery, sweet peppers, kosher salt, and pepper. Cook until the vegetables start to become translucent, about 10 minutes.
21 de ene. de 2014 · Learn how to make a classic Creole turtle soup with turtle meat, tomato, sherry and spices. Find out where to buy turtle meat and how to clean it.
17 de ago. de 2023 · Learn how to make turtle soup, a delicacy in China and Southeast Asia, with this authentic Chinese recipe. Turtle soup is low in calories and high in protein, calcium and vitamins.
