Yahoo Search Búsqueda en la Web

Resultado de búsqueda

  1. La bilis (del latín bilis) 1 o hiel 2 es una secreción líquida amarillenta, amarronada o de color verde oliva y de sabor amargo producida continuamente por el hígado y almacenada y concentrada en la vesícula biliar de muchos vertebrados. Interviene en los procesos de digestión funcionando como emulsionante de los ácidos grasos.

  2. en.wikipedia.org › wiki › BileBile - Wikipedia

    Bile (from Latin bilis), or gall, is a yellow-green fluid produced by the liver of most vertebrates that aids the digestion of lipids in the small intestine. In humans, bile is primarily composed of water, produced continuously by the liver, and stored and concentrated in the gallbladder.

  3. Bile is a yellowish-green digestive fluid produced by your liver and stored by your gallbladder. It helps your body break down fats in the foods you eat and makes it easier for digestive enzymes to do their job.

  4. El Diccionario de la lengua española es la obra lexicográfica de referencia de la Academia.. La vigesimotercera edición, publicada en octubre de 2014 como colofón de las conmemoraciones del tricentenario de la Academia, es fruto de la colaboración de las veintidós corporaciones integradas en la Asociación de Academias de la Lengua Española (ASALE).

  5. 23 de oct. de 2023 · Bile is a sticky, yellow-green digestive fluid made by the liver. Its main job is to break down fats into fatty acids so that they can be absorbed by your body through the digestive tract. Bile is stored in the gallbladder and is sometimes also called gall.

  6. 26 de sept. de 2022 · Bile is a physiological aqueous solution produced and secreted by the liver. It consists mainly of bile salts, phospholipids, cholesterol, conjugated bilirubin, electrolytes, and water.[1] Bile travels through the liver in a series of ducts, eventually exiting through the common hepatic duct.

  7. bile, greenish yellow secretion that is produced in the liver and passed to the gallbladder for concentration, storage, or transport into the first region of the small intestine, the duodenum. Its function is to aid in the digestion of fats in the duodenum.

  1. Otras búsquedas realizadas