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100 traditional yet surprisingly modern recipes from the far northern corners of Russia, featuring ingredients and dishes that young Russians are rediscovering as part of their heritage.
24 de nov. de 2019 · Beyond the North Wind explores the true heart of Russian food, a cuisine that celebrates whole grains, preserved and fermented foods, and straightforward but robust flavors. Recipes for a dazzling array of pickles and preserves, infused vodkas, homemade dairy products such as farmers cheese and cult
4 de feb. de 2020 · 100 traditional yet surprisingly modern recipes from the far northern corners of Russia, featuring ingredients and dishes that young Russians are rediscovering as part of their heritage.
4 de feb. de 2020 · 100 traditional yet surprisingly modern recipes from the far northern corners of Russia, featuring ingredients and dishes that young Russians are rediscovering as part of their heritage.
3 de feb. de 2020 · Just when you’d like your next cookbook to transport you to a beach lounge, tall drink in hand, along comes “Beyond the North Wind” by Darra Goldstein, a writer and scholar whose specialty is...
4 de feb. de 2020 · Gorgeous cookbook, extensively researched, covering the far northern regions of Russia and the people that live there. Beautiful photography, tasty recipes, and moving stories about this remote region of the world that little is known about.
27 de feb. de 2020 · In Beyond The North Wind, she tells stories about delicious meals made in communal kitchens from unpromising ingredients, the sharing of delicacies obtained after long hours of waiting in line, clandestine midwinter picnics eaten standing up in the snow with nips from a bottle of vodka for warmth.
