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No Place is a small village near the town of Stanley in County Durham, England, east of Stanley and west of Beamish. Situated to the south of the A693, it is home to an award-winning real ale pub, the Beamish Mary Inn (dating from 1897 and originally known as the Red Robin), and lies near the Beamish Mary coal pit. [1]
Abstract. Geographical information systems (GIS) can be powerful tools for historical science: for presentation, exploration, analysis and reconstruction, as a portal to historical information and to facilitate research. In fact, very limited use has actually been made of them.
non-place. Quick Reference. Marc Augé's term for generic places such as bus depots, train stations, and airports which, however elaborate and grandiose, do not confer a feeling of place. As Gertrude Stein famously said of Oakland, there is no ‘there’ in a non-place.
6 de sept. de 2005 · Drawing on recently opened archives, ethnography, and oral interviews that were unavailable a decade ago, A Biography of No Place reveals Stalinist and Nazi history from the perspective of the remote borderlands, thus bringing the periphery to the center of history.
More specifically, it has allowed me to channel the embodied liminality I have felt during this time, as a woman, a digital native, and a perceived other, through a series of devices affixed within the space of the head – The Artifacts of No-Place. In disrupting identification and playing with the boundaries of the body, each artifact has ...
1 de may. de 2004 · Her "no place" is left-bank Ukraine, the borderland between shifting Polish-Lithuanian and Russian empires -- the wedge of land made notorious by Chernobyl and its cloud; crushed between World War I's protagonists; won, lost, and won by the Bolsheviks in the civil war that followed; lost and won again in the Soviet-Polish war soon after; ravaged...
No Place in History – Geo-ICT and Historical Science. Onno W.A. Boonstra. 6.1 A Place in History. “L’histoire d’un peuple est inséparable de la contrée qu’il habite.” This is the very first sentence from the Preface to Part One of Histoire de France, published in 1911 (Lavisse 1911).
