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  1. Hace 1 día · This Duke 956-460-5 is a stainless steel serving shelf with glass sneeze guard panel that allows to maintain hygiene and sanitation at a foodservice location. With a durable and smart design, it makes a perfect choice for protecting hot food bars.

  2. Hace 1 día · Study with Quizlet and memorize flashcards containing terms like Diarrhea, Find the ice scoop and use it to scoop the ice., chemical, physical, and biological and more.

  3. Hace 1 día · High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Establishment does not have a sneeze guard on buffet.

  4. Hace 4 días · A food employee is preparing a sauce with raw eggs in the recipe. The sauce will be heated to 125°F (52°C). To assure that this food is safe to eat, the food employee should: A. freeze the raw eggs before using them. B. add one half teaspoon vinegar to recipe. * C. use pasteurized eggs instead of raw eggs.

  5. Hace 4 días · What is the purpose of a sneeze guard? a. To keep allergens off food b. To prevent time-temperature abuse c. To protect food from contaminants d. To prevent chemicals from contaminating food

  6. Hace 5 días · An effective and immediate technique to stop a sneeze in its tracks is to tickle the roof of your mouth. Using your tongue, gently press and rub the roof of your mouth for a few seconds. This action can help interrupt the sneezing reflex and provide quick relief.

  7. Hace 3 días · Sneezing is normally a protective mechanism that keeps potentially harmful things – such as dust, bacteria, and viruses – out of our respiratory system.