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  1. Hace 1 día · Fresh cut basil leaves can be stored in a couple of different ways. The first is by keeping the basil in a bouquet (just like flowers!) and the second is using an air-tight container or zip-top bag. Both will keep for about 2 weeks, so here's how to do it: Storing Basil in a Bouquet: This is Ree’s preferred method!

  2. Hace 3 días · Basil (Ocimum basilicum) is an annual, aromatic herb used extensively in Mediterranean cuisine. Learn how to prune your basil plant for a good harvest.

  3. Hace 3 días · Basil is known to support digestive health in a variety of ways. This fragrant herb contains compounds that help to stimulate the digestive system, promoting better digestion and nutrient absorption. By consuming basil regularly, individuals may experience reduced bloating, gas, and indigestion, leading to overall improved gut health.

  4. Hace 3 días · Food Stylist: Maggie Ruggiero. 1. Linguine With Zucchini, Corn and Shrimp. Dan Pelosi’s latest recipe takes a light touch and just barely cooks its starring trio. The zucchini and corn stay a ...

  5. Hace 2 días · Stir in the bell peppers. Cook the peppers and onion together for about 10 minutes, stirring occasionally, until the peppers soften and brighten a bit in color. Push the peppers and onions to the side of the pot and add the garlic. Sauté the garlic for about 1 minute, stirring constantly, until it becomes very fragrant.

  6. Hace 5 días · Basil has been a staple in many kitchens for centuries. It is a herb that adds flavor to various dishes. The most popular type of basil is known for its bright green leaves and strong aroma.

  7. Hace 1 día · Step III: Prepare the nutrients. Most basil varieties grow well at an EC of 1.5-2.5. You may start at 1.5 and slowly increase the EC to 2.5 as the plant grows. Yet, mature plants can even grow at 3.5 EC. Also, it’s best to keep the pH at around 6. The best way to mix nutrients is to have an EC and pH meter.

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