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  1. 16 de ene. de 2024 · Fill a tall glass to the top with ice cubes. 2. Pour in grenadine. First, pour the grenadine over the ice. 3. Add ginger ale. Next, top off the glass with a chilled ginger ale or lemon-lime soda. 4. Garnish.

  2. 13 de may. de 2022 · Directions. Step 1 Fill 4 glasses with ice. Divide soda and lime juice between glasses and top off with grenadine. Step 2 Serve with a maraschino cherry. Shirley Temples made you feel fancy as a ...

  3. This beloved kids’ drink was named after the late child star Shirley Temple Black, although she had no involvement in its invention in the 1930s Saccharine to many adult palates, the grenadine-and-soda mocktail feels grown-up to kids, who delight at its bright red color, cherry garnish and hefty sugar content (An adult version named the Dirty Shirley tempers its sweetness with the addition ...

  4. Un Shirley Temple es un cóctel no alcohólico, bautizado en honor de la actriz infantil de cine y posteriormente diplomática estadounidense Shirley Temple. Está compuesto de cinco medidas de refresco de lima-limón o de ginger ale y un toque de granadina, decorado con una guinda al marrasquino y una rodaja de naranja. Se sirve en copa plana ...

  5. 22 de dic. de 2022 · In a food processor or blender, puree 12 ounces frozen cherries (that have been thawed) and 1 cup water together so that the cherries are very fine. In a saucepan over low heat, bring the mixture, an additional 1 cup of water, and 1 cup of sugar to a low boil, stirring consistently. Simmer until the sugar is completely dissolved.

  6. 17 de jun. de 2022 · Step #3. Add in your favorite lemon-lime soda and give it a gentle stir to combine all the flavors – you can use Sprite, 7up, or a generic alternative. Step #2. Pour in the grenadine – this is the key to achieving the drink’s signature flavor and classic pink color. Step #4.

  7. Il Shirley Temple è con ogni probabilità il cocktail analcolico più famoso che ci sia al mondo. La ricetta non è nulla di speciale a dire il vero: ginger ale e granatina, non è dissetante come tanti altri o come una buona limonata o un succo di cranberry, ma è diventato famoso, perché è stato inventato per l’omonima attrice quando era ancora una pargola negli anni 30.