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15 de jul. de 2005 · Fast Food Nation is a landmark book right up there in importance with Rachel Carson's Silent Spring. Originally published in 2002 (and reissued in 2012 with a new Afterward), it's equally relevant today. But, if you're a fast food fanatic you might want to pass on reading it for fear of being driven to vegetarianism.
13 de mar. de 2012 · This fascinating study reveals how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. Eric Schlosser inspires readers to look beneath the surface of our food system, consider its impact on society and, most of ...
13 de mar. de 2012 · But, according to Fast Food Nation, the fast food establishment has been serving up much more than just cheap hamburgers and greasy fries. In compelling fashion, author Eric Schlosser traces the growth of fast food chains after World War II and condemns the industry for giving rise to such cultural maladies as obesity, classism, American global imperialism, and environmental devastation.
4 de abr. de 2002 · Fast Food Nation is a landmark book right up there in importance with Rachel Carson's Silent Spring. Originally published in 2002 (and reissued in 2012 with a new Afterward), it's equally relevant today. But, if you're a fast food fanatic you might want to pass on reading it for fear of being driven to vegetarianism.
4 de abr. de 2002 · Now the subject of a film by Richard Linklater, Eric Schlosser's explosive bestseller Fast Food Nation: What the All-American Meal is Doing to the World tells the story of our love affair with fast food. Britain eats more fast food than any other country in Europe. It looks good, tastes good, and it's cheap. But the real cost never appears on the menu.
13 de mar. de 2012 · Fast Food Nation is a landmark book right up there in importance with Rachel Carson's Silent Spring. Originally published in 2002 (and reissued in 2012 with a new Afterward), it's equally relevant today. But, if you're a fast food fanatic you might want to pass on reading it for fear of being driven to vegetarianism.
PBS Premiere: April 21, 2010 Check the broadcast schedule ». Excerpt: Fast Food Nation. Why the Fries Taste Good. The Mistake of Standing Alone. Food Product Design. Millions and Millions of Fries. Why the Fries Taste Good. To reach the J. R. Simplot plant in Aberdeen, Idaho, you drive through downtown Aberdeen, population 2,000, and keep ...
