Yahoo Search Búsqueda en la Web

Resultado de búsqueda

  1. Types of Aid: Scholarships and Grants: given to you to assist with your educational costs. Loans and Federal Work Study: offered to you to help yourself financially by borrowing and working. Sources of Aid: Federal: U. S. Department of Education. State: North Carolina or your state of residence. Institutional: UNCSA.

  2. The University of North Carolina School of the Arts ( UNCSA) is a public art school in Winston-Salem, North Carolina. It grants a high school diploma, in addition to both undergraduate and graduate degrees. Founded in 1963 as the North Carolina School of the Arts by then-Governor Terry Sanford, it was the first public arts conservatory in the ...

  3. Arts and Culture. The arts are a central part of the Carolina experience. Each day, diverse arts programs and courses connect members of the UNC-Chapel Hill community to one another and to the ever-changing local and global culture. Transformative and dynamic, the arts reflect the University's pursuit of new knowledge and commitment to public ...

  4. Carolina Performing Arts Presents. CPA Series 2024 North American Fall Tour. Herbie Hancock. Memorial Hall September 24, 2024. Learn More. View more performances. Listen, Watch, Learn. The Philadelphia Orchestra: Related Events. Read More. Explore Omar: Related Events.

  5. Permission of the department. ARTS 691H is designed to enable studio art majors to pursue serious and substantial work. In addition to working with the instructor of record for ARTS 499/ 691H, students work under the supervision of an individual thesis advisor and committee. Rules & Requirements.

  6. The undergraduate program at the University of North Carolina School of the Arts allows you to pursue what you’re passionate about, while preparing you realistically for a professional career. Students in the Design and Production, Dance, Film and Drama schools complete Bachelor of Fine Arts degrees, while musicians earn a Bachelor of Music ...

  7. Fu Pei-mei appeared on Taiwan television for 40 years. Michelle T. King, an associate professor of history at the University of North Carolina at Chapel Hill, has a new book about Fu Pei-mei. King talks with NPR's Scott Simon about how the culinary icon become a kind of ambassador of Chinese cuisine -- especially in the U.S., but also in Japan.