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Read the latest articles of The American Journal of Clinical Nutrition at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature
17 de ene. de 2024 · The American Journal of Clinical Nutrition Vol. 119 Issue 2. Preview. Dietary proteins are ubiquitous nutrients. They can be found everywhere from almonds to zander, and their biological actions are equally vast.
Obesity, with its comorbidities such as metabolic syndrome and cardiovascular diseases, is a major public health concern. To address this problem, it is imperative to identify treatment interventions that target a variety of short- and long-term mechanisms. Although any dietary or lifestyle change must be personalized, controlled energy intake in association with a moderately elevated protein ...
The world renowned journal focusing on nutrition related problems in both clinical practice and public health. High quality, dedication, and innovation. Read another interview with Nutritional Epidemiologist and AJCN Associate Editor An Pan on his COVID-19 experience in Wuhan, China.
Issue 5May 2024p1095-1376. Issue 4April 2024p863-1094. Issue 3March 2024p591-862. Issue 2February 2024p237-590. Issue 1January 2024p1-236.
Reliable tables of glycemic indexes (GIs) and glycemic loads (GLs) are critical to research examining the relationship between glycemic qualities of carbohydrate in foods, diets, and health. In the 12 years since the last edition of the tables, a large amount of new data has become available.
Obesity is a major epidemic, but its causes are still unclear. In this article, we investigate the relation between the intake of high-fructose corn syrup (HFCS) and the development of obesity. We analyzed food consumption patterns by using US Department of Agriculture food consumption tables from 1967 to 2000. The consumption of HFCS increased > 1000% between 1970 and 1990, far exceeding the ...
