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16 de jun. de 2023 · Mango: propiedades, beneficios y contraindicaciones. El mango es un fruto obtenido a partir del árbol de mango ( Mangifera indica ), de origen asiático, que no solo deleita nuestro paladar por su sabor dulce y exótico, sino que brinda numerosas propiedades y beneficios para la salud humana.
Mangiferin, being a polyphenolic antioxidant and a glucosyl xanthone, it has strong antioxidant, anti lipid peroxidation, immunomodulation, cardiotonic, hypotensive, wound healing, antidegenerative and antidiabetic activities.
20 de may. de 2017 · Multifaceted Health Benefits of Mangifera indica L. (Mango): The Inestimable Value of Orchards Recently Planted in Sicilian Rural Areas - PMC. Journal List. Nutrients. PMC5452255. As a library, NLM provides access to scientific literature.
27 de may. de 2020 · 1. Rich in plant compounds. Mango leaves contain several beneficial plant compounds, including polyphenols and terpenoids ( 3 ). Terpenoids are important for optimal vision and immune health....
1 de feb. de 2023 · Fresh Food Fast. 10 Health Benefits of Mango. Studies link mango and its nutrients to several health benefits, such as improved immunity and digestive health. Some polyphenols found in the...
Hace 1 día · El mango, conocido científicamente como Mangifera indica, es una fruta tropical apreciada no solo por su sabor dulce y suculento, sino también por sus diversos beneficios para la salud.
16 de feb. de 2021 · Leaves of the mango plant have been studied for their health benefits, which are attributed to a plethora of phytochemicals such as mangiferin, followed by phenolic acids, benzophenones, and other antioxidants such as flavonoids, ascorbic acid, carotenoids, and tocopherols.
