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  1. Carle’s Bratwurst is the last of Bucyrus’ original bratwurst makers. Our bratwurst are made from the highest quality ingredients, and seasoned with a secret blend of spices that makes them truly special. We’re famous for our bratwurst, but we’re more than that!

  2. Bratwurst. Traditional German Bratwurst and More! The Wurst Haus produces both fresh and hickory-smoked sausages, such as German Bratwurst, Knackwurst , Weisswurst , Mettwurst , Bockwurst and many (40 plus flavors) gourmet bratwurst.

  3. en.wikipedia.org › wiki › BratwurstBratwurst - Wikipedia

    Bratwurst ( German: [ˈbʁaːtvʊʁst] ⓘ) is a type of German sausage made from pork or, less commonly, beef or veal. The name is derived from the Old High German Brätwurst, from brät-, finely chopped meat, and Wurst, sausage, although in modern German it is often associated with the verb braten, to pan fry or roast. [1] .

  4. We believe in crafting the absolute best sausage in every batch, every day, for every customer. We were born in Cincinnati’s historic Porkopolis meat district, and we continue to thrive there as the last man standing. We believe in small batch production.

  5. Legendary Sandwiches. Desserts. Sides. Drinks. Bar Features. Hot Drinks. Explore the delicious offerings on Schmidt's Restaurant menu. From iconic sausages to traditional German dinners, find your favorite dish!

  6. Bratwurst. $6.50. Falter’s bratwurst recipe has changed very little over the years and is one of the products we are most proud of. Produced fresh throughout the week and never frozen before leaving the factory, it is hard to find a fresher product.

  7. 13 de ene. de 2024 · 240 E Kossuth St (at Purdy Alley), Columbus, OH. German Restaurant · 160 tips and reviews. Tom Burka: This place is a great Columbus find. Located in the Herman Village, great food (brats, wurst, schnitzel, red cabbage, etc.).

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