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  1. Flour made from ground, dried corn. Ideal to make masa harina (dough) for tortillas, sopes and empanadas. Maseca Instant Corn Masa Mix is a product from Azteca Milling Co.

  2. www.mimaseca.com › products › retailMASECA

    MASECA ® Traditional flour is the most recognized instant corn masa flour in Mexico, United States and Central America for its quality, taste and consistency. Now with folic acid to help with daily nutrition.

  3. 31 de ago. de 2016 · Instructions. Place the corn flour, salt, butter, and cheese in a bowl, and stir to mix well. Once these ingredients are completely mixed, add the chopped cilantro. Slowly add the warm water and knead to form a soft dough, it will feel a little sticky. The total kneading time will be about 4-5 minutes.

  4. Mixing the Ingredients: In a medium bowl, blend together corn masa flour, all-purpose flour, baking powder, and salt. Integrate the shortening using a pastry blender or fork until the mixture forms pea-sized crumbles. Slowly mix in the warm water until a dough ball is formed. Allow the dough to rest by covering it for around 20 minutes.

  5. 2 de ene. de 2021 · Corn Tortilla Recipe | How to Make Corn Tortillas Using Maseca - YouTube. Cooking with Shirani. 119K subscribers. Subscribed. 1.4K. 49K views 3 years ago #corntortillas. There is nothing...

  6. Maseca Tamal Instant Corn Masa Mix, 4.40 lb. Brand: MASECA. 4.5 222 ratings. | Search this page. $1625 ( / Ounce) Ma Se Ca Corn Masa Mix Instant, for Tamales^Ma Se Ca Corn Masa Mix Instant, for Tamales.

  7. 12 de jun. de 2020 · Grind it up and you've got masa dough on your hands: This is the cornerstone of Mexican cuisine and it can be used to make homemade corn tortillas or homemade tamales. Producers will de-hydrate this masa dough and sell it in powder form as Masa Harina. Simply add water and you've got masa dough on your hands!