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1 de ene. de 2014 · Lemon juice is a richer source of antiscorbutic vitamin (contains 40–50 mg/100 g of vitamin C) than lime, and a fair source of carotene and vitamin B1. Volatile oil (about 2.5% of the peel) consists of about 75% limonene, alpha-and beta-pinenes, alpha-terpinene and citral.
The Plant List. Angiosperms. Rutaceae. Citrus limon (L.) Burm. f. is an accepted name. This name is the accepted name of a species in the genus Citrus (family Rutaceae ). The record derives from Tropicos which reports it as an accepted name (record 28100570) with original publication details: Fl. Indica 173 173 1768.
Within biological potentials of citrus plants context, Citrus limon (L.) Burm. f. (sicilian lemon) is worldwide known and used in folk medicine for central disorders which reinforces the need for further studies in order to confirm the ethnopharmacological use and amplify the study and importance of essential oils [17].
Se evaluó la producción y calidad de frutos de un cultivar de mandarino ( Citrus reticulata Blanco), tres de naranjo ( Citrus sinensis L. Osbeck) y dos de limonero ( Citrus limon L. Burmann) sobre diferentes portainjertos en una zona fría, Quillón, Chile, en su tercera temporada de crecimiento.
12 de dic. de 2020 · Morphological female sterility in citrus is mainly reported in lemon, citron ( C. medica L.) and lime, whose flowers can be sterile due to either abnormal development or the abortion of the pistil [ 2, 3 ]. This phenomenon is poorly studied and can vary greatly from bloom to bloom.
9 de nov. de 2021 · Lemon (Citrus limon (L.) Burm. f.) is an evergreen tree belonging to the genus Citrus. The fruits are particularly prized for the organoleptic and nutraceutical properties of the juice and for the quality of the essential oils in the peel.
27 de ene. de 2021 · Bioactive compounds. TEAC. 1. Introduction. Lemon ( Citrus limon Burm.) is the third most worldwide cultivated Citrus species ( Miran et al., 2016 ), and it is widely used as fresh, beverages, cook material and preservative for food ( González-Molina et al., 2010; Ngugi et al., 2017 ).
