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Gael Greene (December 22, 1933 – November 1, 2022) was an American restaurant critic, author, and novelist. She became New York magazine's restaurant critic in fall 1968, at a time when most New Yorkers were unsophisticated about food and there were few chefs anyone knew by name, [ citation needed ] and for four decades both ...
1 de nov. de 2022 · Gael Greene, who reinvented the art of the restaurant review with sass and sensuality in four decades as New York magazine’s restaurant critic, died on Tuesday at her home in an assisted living...
1 de nov. de 2022 · Gael Greene, an influential New York magazine food writer who shook up restaurant reviews with a cutting wit, vibrant passions and descriptions of dining as a feast of the senses, died Nov. 1...
1 de nov. de 2022 · Greene was the longtime critic for New York Magazine, known for her witty and sensual reviews and her coining of the term \"foodie\". She also founded Citymeals on Wheels, a nonprofit that delivers meals to seniors in NYC.
2 de nov. de 2022 · The New York Post and New York Magazine veteran wrote about restaurants with wit, passion and knowledge for over four decades. She also co-founded Citymeals on Wheels, a nonprofit that delivers meals to the elderly, and shared her personal and culinary adventures in books and essays.
1 de nov. de 2022 · Gael Greene was a journalist who wrote about food, culture, and New York with wit, passion, and sensuality. She covered the rise and fall of fine dining, the evolution of small plates, and the changing face of the city.
10 de nov. de 2022 · The legendary New York m agazine restaurant critic died on November 1 at the age of 88. Writer Jordana Rothman remembers her booming personality and fearless feather-ruffling approach. By Jordana...
