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Hace 5 días · The olive, botanical name Olea europaea, meaning 'European olive', is a species of small tree or shrub in the family Oleaceae, found traditionally in the Mediterranean Basin. When in shrub form, it is known as Olea europaea ' Montra ' , dwarf olive , or little olive .
Latest Olive Development Builds. Version: f7e1bff0 ( May 13 2024 5:49:53 AM) Windows. Windows 7+. Mac. macOS 10.13+. Linux. AppImage (64-bit) See More Development Builds.
4 de may. de 2024 · Learn about the olive tree, a subtropical evergreen with edible fruit and oil, and its cultivation and history. Find out how olives are processed, classified, and used in cuisine and other products.
Hace 1 día · Olive oil is a liquid fat obtained by pressing whole olives, the fruit of Olea europaea, a traditional tree crop of the Mediterranean Basin, and extracting the oil. It is commonly used in cooking for frying foods or as a salad dressing. It can also be found in some cosmetics, pharmaceuticals, soaps, and fuels for traditional oil lamps.
16 de may. de 2024 · These olives are partially fermented in brine and available in three different varieties, depending upon the time of their harvest: green, bruised green and black. Those of the bruised variety are often seasoned with fennel and chili pepper while black olives are usually flavored with Majorcan olive oil.
16 de may. de 2024 · Due to the excellent climate and soil conditions for cultivating olive trees, the production of olive oil has been a traditional occupation since the period of the Ottoman Empire. Lakonia olive oil has a beautiful green golden color and a pleasant flavor with a fruity aroma.
10 de may. de 2024 · Olive oil is a central component of the so-called Mediterranean diet, which is considered to be especially beneficial for cardiovascular health. Olive oil is rich in antioxidants, including polyphenols, and in healthy monounsaturated fatty acids.
