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  1. 24 de may. de 2024 · Cooking time. 10 to 30 mins. Serves 2. By Matt Tebbutt. From Saturday Kitchen. Ingredients. Olive oil: 2 tbsp. Sirloin steak: 250g (9oz) Garlic cloves, smashed: 2. Fresh rosemary sprig: 1. Heritage tomatoes, chopped into chunks: 200g (7oz) Fresh basil: 30g (1oz) Balsamic vinegar: 2 tbsp. Red wine vinegar: 2 tbsp.

  2. Hace 2 días · Starter: British beef tartare with a beef consommé and summer vegetables (Matt Tebutt) Main: Fresh Kent fish wrapped in courgette with a pork ratatouille (Richard Corrigan) Dessert: Ginger floating island with British summer fruits (Angela Hartnett) Dustbin Award (for best overall dish): Richard Corrigan; Series 6 (2011)

  3. 18 de may. de 2024 · Matt Tebbutt shared a cryptic post hours before he was replaced on Saturday Kitchen. The 50-year-old usually presents the cookery programme every Saturday, but was replaced by Donal Skehan...

  4. Hace 4 días · In March 2017 Matt Tebbutt was announced as the main presenter for Saturday Kitchen. Matt presents and serves up Saturday Kitchen recipes every other week with other rotating chefs hosting and preparing Saturday Kitchen recipes in between.

  5. 11 de may. de 2024 · 11 May 2024. 89 mins. Saturday Kitchen. Host Matt Tebbutt is joined by chefs Philli Armitage-Mattin and Julius Roberts, and by special guest Jason Manford. There are some great moments from the...

  6. 25 de may. de 2024 · Saturday Kitchen Live's Matt Tebbutt was joined in the studio by singer Jack Savoretti and chefs Ana Haugh, Olly Smith and Max Halley. By Maz Iqbal. 11:11, Sat, May 25, ...

  7. 11 de may. de 2024 · Saturday Kitchen. 11/05/2024. Host Matt Tebbutt is joined by chefs Philli Armitage-Mattin and Julius Roberts, and by special guest Jason Manford. Drinks expert Olly Smith picks the wines to...