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  1. Swordfish is a 2001 American action thriller film directed by Dominic Sena, written by Skip Woods, produced by Joel Silver, and starring John Travolta, Hugh Jackman, Halle Berry, Don Cheadle, Vinnie Jones, and Sam Shepard.The film centers on Stanley Jobson, an ex-con and computer hacker who is targeted for recruitment into a bank robbery conspiracy because of his formidable hacking skills.

  2. 1 de jun. de 2022 · 1. Grilled Swordfish. This is the ultimate recipe for an easy yet elegant dinner! The swordfish is marinated in lemon, aromatics, and herbs, then grilled to perfection. It’s succulent and tender, with a perfectly golden crust on the outside. The flavors are fresh and smoky, which totally screams summer. Serve this grilled swordfish with a ...

  3. 1 de ene. de 2024 · Swordfish Xiphias gladius This migratory billfish can grow to 177 inches long, from the tip of its slender bill to the end of its crescent caudal (tail) fin. It is a dark brown black above, fading to a lighter shade underneath, and its first dorsal and anal fins are significantly more pronou

  4. Operación Swordfish es una película dirigida por Dominic Sena con John Travolta, Hugh Jackman, Halle Berry, Don Cheadle .... Año: 2001. Título original: Swordfish. Sinopsis: Stanley Jobson (Hugh Jackman), un experto en informática que acaba de salir de prisión, es requerido por el terrorista Gabriel Shear (John Travolta) para que le ayude ...

  5. 10 de jun. de 2019 · Prep Swordfish: Pat steaks dry with paper towels. Trim off and discard any skin. Sprinkle both sides of each steak with salt. Sear Swordfish: Heat olive oil in pan ( Note 2) over medium-high heat until very hot, a few minutes. Add swordfish steaks to pan. Flipping every 2 minutes, cook until center registers 130 F, 5 to 7 minutes depending on ...

  6. Overview. The swordfish is an iconic, fast-swimming and peculiar predator of the Mediterranean Sea.Its fishery contributes significantly to the socio-economic activity in the Mediterranean region-especially in Greece, Italy and Spain-where swordfish is consumed the most.When sold fresh, its price tag can reach up to €24 per kilo.

  7. Swordfish (Xiphias gladius), also known as broadbills in some countries, are large predatory fish with a long, flat bill.They are a popular sport fish. Swordfish are elongated, round-bodied, and lose all teeth and scales by adulthood. The International Game Fish Association's all-tackle angling record for a swordfish was a 1,182 lb (535.15 kg) specimen taken off Chile in 1953.

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