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Food & Booze: A Tin House Literary Feast celebrates seven years of the dazzling writing and delicious recipes of Tin House magazine’s Readable Feast and Blithe Spirits departments. Literature and gastronomy converge in an idiosyncratic survey of everything from lotus fruit, elk, and absinthe to bread, eggs, and brandy Old-Fashioneds.
4 de oct. de 2006 · Food & Booze: A Tin House Literary Feast celebrates seven years of the dazzling writing and delicious recipes of Tin House magazine’s Readable Feast and Blithe Spirits departments. Literature and gastronomy converge in an idiosyncratic survey of everything from lotus fruit, elk, and absinthe to bread, eggs, and brandy Old-Fashioneds.
4 de oct. de 2006 · This is a lovely collection of gem-like essays taken from the pages of Tin House magazine. They cover topics from cocktails to eating elk, and each one has that marvelous combination of the sensual and essential human truth that marks the very best in food writing.
Amazon.com: Food and Booze: A Tin House Literary Feast: 9780977312771: Francine Prose, Steve Almond, Grace Paley, Lydia Davis, Stuart Dybek, Anthony Swofford, Elissa Schappell, Michelle Wildgen: Libros
Food & Booze: A Tin House Literary Feast Tin House Books, $16.95 (317pp) ISBN 978-0-9773127-7-1 Tin House magazine contributor Wildgen collects essays on apples and odes to...
Literature and gastronomy converge in an idiosyncratic survey of everything from lotus fruit, elk, and absinthe to bread, eggs, and brandy Old-Fashioneds.
Food & Booze: A Tin House Literary Feast celebrates seven years of the dazzling writing and delicious recipes of Tin House magazine’s Readable Feast and Blithe Spirits departments. Literature and gastronomy converge in an idiosyncratic survey of everything from lotus fruit, elk, and absinthe to bread, eggs, and brandy Old-Fashioneds.
