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Dominique Crenn (Saint-Germain-en-Laye, 7 de abril de 1965), [1] es una chef francesa establecida en San Francisco. Es la primera mujer en Estados Unidos en recibir tres estrellas Michelin por su restaurante Atelier Crenn.
Dominique Crenn (born 7 April 1965) is a French chef. As of 2016, she was the only female chef in the United States to attain three Michelin stars, for her restaurant Atelier Crenn, in San Francisco. Crenn has been featured in several Food Network and other television shows.
398K Followers, 3,237 Following, 4,630 Posts - Dominique Crenn (@dominiquecrenn) on Instagram: "SAN FRANCISCO California USA ️ ️ ️ ⭐️⭐️⭐️ Michelin @atelier.crenn ⭐️ @barcrenn @petitcrenn #bleubellefarm regenerative farming Top 100 2024 @time"
Dominique Crenn, née le 7 avril 1965 à Saint-Germain-en-Laye, est une cheffe cuisinière française, établie à San Francisco. Elle est la première femme aux États-Unis à se voir décerner trois étoiles au Guide Michelin pour son restaurant l'Atelier Crenn (en).
10 de oct. de 2021 · La francesa, premiada por The World’s 50 Best como Icono de la gastronomía, es la primera mujer en EE UU con tres estrellas Michelin. Su restaurante no sirve carne y defiende la comida saludable y el medio ambiente.
1 de sept. de 2021 · Adoption to activism: how chef Dominique Crenn became a global icon. Laura Price - 01/09/2021. The chef-owner of Atelier Crenn in San Francisco is a powerful voice for women’s rights, the restaurant and LGBTQ+ communities and the hungry. As winner of the Icon Award 2021 for The World’s 50 Best Restaurants, she goes back to her ...
Dominique Crenn is the chef and owner of the three-Michelin-starred restaurant Atelier Crenn. Driven by her passion to create a deeply personal project, Crenn opened the restaurant as a place to express her heritage and as an ode to “poetic culinaria." Atelier Crenn achieved its first Michelin Star within a year, in October of 2011.
