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  1. Hace 2 horas · The ideal temperature for ground turkey is 165 degrees Fahrenheit, according to the USDA. Once the meat crosses this threshold, bacteria like salmonella should die off. A meat thermometer is very helpful for a precise reading and determining if the burger is ready. But, in terms of visual cues, the meat should no longer have any signs of pink ...

  2. en.wikipedia.org › wiki › MalariaMalaria - Wikipedia

    Hace 19 horas · Malaria is a mosquito-borne infectious disease that affects vertebrates. Human malaria causes symptoms that typically include fever, fatigue, vomiting, and headaches. In severe cases, it can cause jaundice, seizures, coma, or death. Symptoms usually begin 10 to 15 days after being bitten by an infected Anopheles mosquito. If not properly treated, people may have recurrences of the disease ...