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Herbsaint is an anise-flavored liqueur that originated in New Orleans. It was created in 1934 by J. M. Legendre, a New Orleans pharmacist who loosely modeled the drink on absinthe, which was prohibited in the US at the time.
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5 de feb. de 2010 · The flavors are different, too: Herbsaint is known for a sharp licorice character and a heavy alcoholic finish, but Original is deeper and richer, still clearly licorice, but less sweet and, surprisingly, less boozy, despite being 100 proof to the standard version’s 90 proof. One surprise: Herbsaint standard actually performed better in the ...
Herbsaint Restaurant, New Orleans, Louisiana. 8,394 likes · 72 talking about this · 21,101 were here. www.HerbSaint.com
Herbsaint, New Orleans: See 1,331 unbiased reviews of Herbsaint, rated 4.5 of 5 on Tripadvisor and ranked #92 of 1,367 restaurants in New Orleans.
Legendre Herbsaint is an anise flavoured spirit. Created by two gentlemen from New Orleans, who learnt about absinthe making in France in the First World War (of which herbsaint is almost an anagr...
