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  1. 1 de ene. de 2008 · Tamasin has been described as 'an Elizabeth David for today' (Vogue Entertaining & Travel) and 'a funky version of Delia' (Marie-Claire). This doorstopper of a book brings together in one volume 1,000 of Tamasin's recipes, some just as she has always cooked them, others revamped or tweaked with use, plus 100 brand new recipes.

  2. The Day-Lewis family code was never to talk to outsiders. But now Tamasin, the sister of Daniel and daughter of Cecil, has broken ranks with a touching foodie memoir

  3. www.eatyourbooks.com › authors › 5644www.eatyourbooks.com

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  4. Tamasin Day-Lewis is a food writer and author. She writes a weekly food column for The Daily Telegraph and has written several books, including Supper for a Song, All You Can Eat: 1,000 Recipes and Tamasin's Kitchen Bible: The One and Only Book for Every Cook.

  5. 13 de abr. de 2013 · I’m glad I read Tamasin Day-Lewis before she appeared on television. Her writing is forthright and confident. She takes you by the hand and escorts you firmly into the kitchen, promoting the best ingredients and the simplest combination of flavours. You are left in no doubt that her recipes will work – and they do. Ingredients of the best provenance are at the heart of everything, organic ...

  6. 8 de sept. de 2005 · Tamasin is the daughter of Cecil Day-Lewis, poet laureate, and her brother is the acclaimed actor, Daniel Day-Lewis. She has established a career as a respected food writer - combining sophistication, literary skill and culinary class.

  7. 18 de mar. de 2003 · Rrp A$65.00. ISBN 0304356549. Tamasin Day-Lewis’ cookbooks are as readable and engrossing as fiction. The former television documentary producer has written two other cookbooks, West of Ireland Summers, and The Art of the Tart, both of which have received high praise, along with two other books of non-fiction.